A University of Auckland study reveals that ultra-processed foods are deliberately designed to trigger addictive responses through engineered macronutrients, sound, and rapid reward signals, challenging the idea that poor diet choices are due to personal failings.
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high-sugar, high-salt processed foods dominate children's eating environments
How the food industry shapes your child's fussy eating70% of supermarket foods are ultra-processed
Hooked on ultra-processed food? It’s probably not your faultSpotted something wrong on this page? Report a correction.
