A research study reveals how ultra-processed foods are intentionally designed and marketed to exploit human behaviour, leading to overconsumption and serious health risks, especially among children.
How the framings classify across 5 articles. Each framing is labelled by a small AI stance classifier; see the methodology page for details.
Stacked weekly counts; colour by lean. “n/a” covers government and iwi-Māori sources where lean isn't applicable.
How this topic has been named, week by week. A new alias winning out is usually a framing shift.
How the news corpus has covered this same topic over the last 12 weeks. 2 articles from RNZ, Stuff, NZ Herald, ODT, 1News, Newsroom and The Spinoff. Click through to the press view for the full panel.
Up to 12 framings spread across orientations. Each framing is a short phrase the topic extractor generated to characterise the piece's stance — not a quote from the source. Click through to read the original.
systemic, not personal, driver of overconsumption
Hooked on ultra-processed food? It’s probably not your faultneurological manipulation behind processed food appeal
Food industry exposé Fast Food Nation predicted today’s chronic illness epidemic, 25 years agoSpotted something wrong on this page? Report a correction.
